Moët & Chandon is the biggest of the Champagne houses, producing

over 20 million bottles a year. A consistent dry style with a distinctive

flowery aroma and yeasty character.

Elegant Cava with delicious floral aromas and a dry finish, from a

mix of traditional grape varieties and Chardonnay. Named in honour

of the last member of the Codorníu family.

A luscious dessert wine made from a rare blend of two grape varieties

grown in Victoria. It has a wonderfully light, floral aroma and sweet

grapey palate.

Full, rich and luscious but with sufficient acidity to provide a clean,

balanced finish. Made from a blend of traditional southern French

grape varieties.

Argentina’s most popular red grape makes this delicious

medium-dry rosé with spicy aromas and generous fruit.

Stylish with extra richness and a hint of pear and flint, from a single

domaine and old vines.

Loire Sauvignon Blanc at its best, with classic gunflint and

gooseberries on the nose, creamy fullness on the palate and

a crisp, dry finish.

A traditional Chablis, dry, flinty and elegant with distinctive

Chardonnay character on the finish.

A modern refreshing style, 100% Parellada without any wood

ageing from the source of some of the best fruit.

A crisp, fruity white wine with a delightful, spicy aroma. This is a fine

example of this popular Italian varietal grown in north-eastern Italy.

Secco is a dry style, this is bright and fresh with hints of

spring blossom and almonds.

Fresh and lively, exhibiting zesty lemon and lime characters, some

floral notes and a dry, crisp and fruity balanced finish.

Delightfully pure fresh lightness, mingling passionfruit sweetness

with grapefruit crispness, in perfect harmony.

Lean, minerally style with a citrus freshness, hints of crushed

almonds on the finish.

Rich flavours of pear and white peaches balanced by a soft,

fragrant, lemon acidity.

A soft, easy drinking white wine using this famous Loire grape, with

peachy fruit and crisp ripe acidity from vineyards in the foothills of

the Andes Mountains.

A classic crisp, herbaceous style of Sauvignon Blanc, mingled with

passion fruit and melon flavours. A complex wine with great intensity

and length, from the Hawkes Bay area of the North Island.

A typical 'New World' Chardonnay with ripe tropical fruit flavours

and a rich buttery palate. Selected from vineyards in the northern

and southern parts of Central Valley.

A rich and spicy red made from a blend of southern Rhône grapes

including Grenache and Syrah. Matured in oak barrels.

Deep garnet wine with a blackcurrant and cedar nose, it

tastes round and ripe with a good, firm finish. An excellent

Haut-Médoc Château.

Château Saint-André is an excellent example of this famous

appellation. Big, intense style, with an almost delicate soft,

plum finish.

Fleurie is perhaps the best known of the ten Beaujolais 'Cru'

villages. It has soft, vibrant fruit on the palate.

A rich, full-bodied red made in the traditional way with at least

one year of oak ageing. It has a bright raspberry and cherry fruit

character and a silky smooth finish.

Harmonious and mellow, with violet and red berry notes on a soft

and refreshing finish.

Gentle spice and chocolate characters, a round soft palate with

supple tannins and a smooth finish.

Youthful, rich array of ripe berry fruit flavours, complemented by

fine, savoury tannins and a subtle oak finish.

Mostly Merlot, this juicy soft red from central Italy has a lightly

baked spiced cherry character.

Rich and powerful, elegantly exuding flavours of blackcurrant,

chocolate and spice. Lovely red berry fruit flavours give way to

a long, smooth finish.

A superbly rich and concentrated Merlot with soft, velvety, ripe

tannins and a sweet vanilla-oaky finish.

Deep-colour with some mature hints. Lifted dried apricot and prune

with spice and cinnamon notes. Overall balance of wine supported by

light tannins and a long, powerful finish of fat, rich berry fruits.

A deep coloured wine, full of ripe blackberry and black cherry fruit

flavours mingled with touches of sweet vanilla-oak and cedarwood

developing into a long, luxurious finish.

A lesser-known village of the Côte de Beaune which shows off the

Pinot Noir character in a softer, more silky style, typical of this part

of the Côte d’Or.

One of the great red wines of Italy produced from the Nebbiolo grape.

Rich and powerful with tar and violet aromas and aged in cask for

at least two years.

All prices include V.A.T. at 17.5%